News

06/05/2019 | Ingredients
Vanilla pods.

Vanilla prices lead industry to explore alternatives

Vanilla is one of the most popular flavourings on the planet – and one of the most expensive – leading to a thriving market for alternatives, but vanilla beans are still in high demand. SP
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03/05/2019 | Ingredients
Sweets Network

ADM continues growth of nutrition portfolio with completion of Ziegler Group acquisition

Archer Daniels Midland Company (ADM) announced that it had completed its acquisition of the Ziegler Group, a European industry leader in natural citrus solutions. SP
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02/05/2019 | Industry, International
Sweets Network

Manner increases revenues and its result in 2018

Josef Manner & Comp. AG, headquartered in Vienna, Austria, successfully increased its revenues in the 2018 fiscal year compared to the previous year by 3.1%, up to just under € 209.9 m. According to the company’s annual financial statement Germany, Croatia and Hungary experienced very positive development on the European market during this period. SG
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02/05/2019 | Ingredients
Impression of Fi Europe 2017.

Fi Europe and Hi Europe enter a new chapter together

Fi Europe, the leading trade show for food and beverage ingredients, and Hi Europe, its counterpart for health ingredients, will become co-located events, alternating between Germany and France. SG SP
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02/05/2019 | Ingredients
Sweets Network

Mondelez pledges all chocolate brands will source sustainably by 2025

Mondelez International’s Cocoa Life program is making a “landmark” pledge that by 2025 all Mondelez chocolate brands will source their cocoa sustainably through the initiative. SG SP
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02/05/2019 | Industry, International
Sweets Network

Mondelez International: “strong start to the year”

Mondelez International, Inc. reported its first quarter 2019 results. Net revenues declined 3.4% to USD 6.538 bn, driven by the impact of currency. Organic net revenue increased 3.7%, with balanced volume/mix and pricing. SG
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30/04/2019 | Industry, International
Sweets Network

Symrise posts strong growth in the first quarter

The Symrise Group remains on track for strong growth in the fiscal year 2019 with a high sales increase by 9.3% to € 848.8 m (Q1 2018: € 776.9 m) in the first quarter. SG SP
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30/04/2019 | IT/Logistics, Packaging
Sweets Network

AstroNova introduces its range of grass paper labels for high-quality organic products

Environmentally friendly packaging and labelling boosts consumer confidence in both the brand and product. SP
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29/04/2019 | Packaging
Nick Tucci (Avery Dennison), Gunnar Sieber and Thomas Kratochwill (Sappi) as well as Robyn Buma (Avery Dennison) at the prize-giving ceremony (from left).

Sappi wins Avery Dennison Supplier Distinction Award for the second time in a row

In 2019, Sappi was selected for an Avery Dennison Supplier Distinction Award for the second consecutive year. In doing so, the awarding authority honoured the paper manufacturer’s sustainable conduct, its high-quality products and being a real global supplier. SP
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26/04/2019 | Industry, International
Sweets Network

Hershey reaffirms 2019 net sales and earnings outlook

The Hershey Company announced net sales and earnings for the first quarter ended March 31, 2019 and reaffirmed its 2019 net sales and earnings outlook. SG
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26/04/2019 | Ingredients
Chicory root.

Competitive organic inulin: Beneo reports a breakthrough from chicory roots

Functional ingredients manufacturer Beneo is now capable of producing organic inulin from chicory roots, in what the company claims is an industry first. SP
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25/04/2019 | Packaging
Sweets Network

Zanders Paper with new co‐investor

Jool Invest AB has become a co‐investor in Zanders Paper GmbH. SP
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24/04/2019 | Industry
Rübezahl Schokoladen and Confiserie Riegelein agree partnership

Rübezahl Schokoladen and Confiserie Riegelein agree partnership

The two companies Rübezahl Schokoladen GmbH and its Gubor brand from Dettingen unter Teck, Germany, and Hans Riegelein & Sohn GmbH & Co KG from Cadolzburg, Germany, previously focused on seasonal articles, have responded to the “signs of the times” by agreeing to combine forces and form a new corporate group. SG
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24/04/2019 | Industry, Ingredients
(From left:) Stojan Kemera (General Manager South-eastern Europe), Antoine de Saint-Affrique (CEO), Goran Knezević (Minister of Economy, Serbia), Massimo Garavaglia (Regional President EMEA).

Barry Callebaut envisages expansion in South-eastern Europe

Cocoa and chocolate specialist Barry Callebaut Group signed a Memorandum of Understanding with the Government of Serbia and the City of Novi Sad to construct its first chocolate factory in South-eastern Europe. SP
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18/04/2019 | Ingredients
Establishing traceability in Barry Callebaut’s cocoa supply chain is a key tool for the Group to reach its Forever Chocolate commitment to make sustainable chocolate the norm by 2025.

Barry Callebaut establishes traceability for a third of its global cocoa volume

Cocoa manufacturer Barry Callebaut has established traceability for a third of its global cocoa volume. SP
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