News

26/01/2005
Sweets Network

35th ISM: Confectionery suppliers express confidence

A record-breaking 1,600-plus suppliers are expected to attend the 35th International Sweets and Biscuits Fair (ISM) in Cologne from 30th January to 2nd February 2005. The virtually complete range of ... SG

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25/01/2005
Sweets Network

Lindt & Sprüngli: Organic growth highest-ever at 12.5%

In 2004 Chocoladefabriken Lindt & Sprüngli AG topped two billion in sales and posted its highest-ever organic growth of 12.5% in local currencies. In Swiss franc terms, Group sales were ... SG

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25/01/2005
Sweets Network

Mars shake-up triggers fear of big job losses

According to a report in British newspaper "The Sunday Times", Mars/Masterfoods isconsidering a shake-up that could end the group s chocolate production in Great Britain. In response to rumours that ... SG

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24/01/2005
Sweets Network

PepsiCo introduces Smart Spot symbol in Canada

According to online magazin "just-food.com", PepsiCo has announced the introduction of its Smart Spot symbol, designed to help consumers identify more than 100 of the company s healthier products, into ... SG

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24/01/2005
Sweets Network

Toothfriendly Sweets International: charitable status

Toothfriendly Sweets International has announced it has received charitable status for its work - something which sugar-free confectioners will inevitably be keen to be associated with. The association currently holds ... SG

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24/01/2005
Sweets Network

Peanuts rich in antioxidants

According to new research, presented of a team at the University of Florida, peanuts contain about the same amount of antioxidants as strawberries, reported BBC News Online. Antioxidants help protect ... SG

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24/01/2005
Sweets Network

EU deadline to tackle junk food ads to kids

In an interview with the "Financial Times", Markos Kyprianou, the EU’s newly inaugurated commissioner for health and consumer protection said the food industry was the fastest, and most effective, route ... SG

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21/01/2005
Sweets Network

Carrefour and Hyparlo strengthen their partnership

Hyparlo is taking control of 100% of its Romanian subsidiary, previously held in a 50/50 joint
venture with Carrefour. At the same time, Carrefour is reinforcing its partnership with the ... SG

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20/01/2005
Sweets Network

Neuhaus: management buy-out of Union BV

Neuhaus SA announced a management buy-out by Peter Samyn, the general manager of its Dutch subsidiary Cacao en Chocoladefabriek Union BV that produces and markets napolitains and chocolate bars, in ... SG

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20/01/2005
Sweets Network

Danisco´s sugar production meets expectations

The output at Danisco´s sugar factories in Denmark, Sweden, Finland, Germany and Lithuania totalled around 1,242,000 tonnes of sugar in the campaign just ended.
The production output is somewhat above ... SG

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19/01/2005
Sweets Network

Hershey Foods Seeks First Ever Snacking Smart Ambassador

Hershey Foods Corporation is launching a contest to find the smartest snacker in America. The contest winner will be awarded the honorary title of Snacking Smart Ambassador – as well ... SG

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17/01/2005
Sweets Network

Maple Leaf Foods buys Canada Bread Shares

Canada, Maple Leaf Foods has announced that it purchased 66,900 common shares of Canada Bread Company, Limited. The shares together with 490,400 shares purchased on November 17, 2004 represent about ... SG

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15/01/2005
Sweets Network

Cadbury unfazed by cocoa fall

Cadbury Schweppes plc and Nestle SA, two of the world s biggest chocolate makers, have shrugged off renewed volatility in cocoa prices after the commodity
fell to a six-month low. ... SG

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14/01/2005
Sweets Network

Kathi continue to deliver good results

Kathi Rainer Thiele GmbH have reported a 5% increase in sales up to € 17.8 m during 2004.The eastern German specialists for cake mixes have been chalking up uninterrupted growth ... SG

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13/01/2005
Sweets Network

Barry Callebaut reports satisfactory results for first quarter of 2004/05

Barry Callebaut AG, Zürich announced its results for the first quarter of fiscal year 2004/05 ended November 30, 2004. The yet again improved results from chocolate products sold to industrial ... SG

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