As previously, salty snacks continued to set the pace of growth with an increase in revenues of 9.5% up to € 1.367 bn (sales volume + 8.6 %). All of the segments, with the exception of student snacks, enjoyed increases, with the trio of premium nuts, snack specialties and potato chips taking the lead. The five strongest consumption-driving segments among chocolate products are 100g tablets (+ 15.0%), chocolate bars (+ 6.9%), seasonal chocolate (+ 7.5%), praline-like products (+ 6.4%) and chocolate snack articles (+ 8.5%). Only the sub-category of tablets less than 100g registered a slight decline of 3%.
The results were varied among sweet baked goods, with eight product groups generating increases and six segments experiencing decreases. The strongest growth through the end of April was reported with Other baked goods (+ 18.2%), Other baked goods without (+ 16.3%) and with chocolate (+ 14.6%), as well as wafers without chocolate (+ 15.0%). The decline in cough drops (- 19.9%), fruit candies (- 8.8%) and chewing gum (- 14.2%) characterised the negative outlook for sugar confectionery, with a sales volume decrease of 3.2% and a decline in revenues of 2.9% down to € 815 m. Segments that managed to defy the downward trend included fruit and wine gums with growth of 3.5%, joined by miscellaneous (+ 16.6%), foam sugar (+ 11.5%) and chewy candies (+ 4.5%).