Fi Europe: organisers predict a record year

With the global food ingredients market forecasted to grow in 2013 by 2.7%, this industry is set to flourish and meet the requirements of the ever changing consumer trends. Given this development, as well as the population growth and the increasing affluence of the developing world, the food ingredients industry has become an intensely dynamic landscape. With the relentlessness of the Euro crisis coming to an end, finding the best business partners, in this industry, has become more important than ever.


To help food producers find the most innovative ingredient providers, UBM Live is organising the 2013 edition of Fi Europe & Ni, taking place on the 19-21 November 2013 in Frankfurt, Germany. Being the industry staple for over 25 years, Fi Europe is the leading platform to source innovative ingredients, grow market share and nurture business networks. The online visitor registration is now open for this unmissable event.


The exhibition organisers are predicting a record year with over 1,300 exhibitors from 94 countries. Leading manufacturers will present their latest innovations and technologies. Among these key exhibitors are Döhler, Roquette, Cargill, Brenntag, Tate & Lyle, ADM, FrieslandCampina, Barry Callebaut, DSM, Naturex, BASF, CNI, Fortitech, Rousselot, Beneo, and many more. The event is growing with each edition; not only does it continue to bring new exhibitors to the show, but is also home to a variety of features and educational workshops and is co-located with Food ingredients Europe Conferences.


This year will see the return of the New Product Zone which displays the latest products and innovations and gives an inside scope of what is predicted in the future. The Innovation Tours are also here, following the success of previous years. They will be following various topic trends and focus on the most innovative exhibitors around the show. The Industry Insight Theatre provides workshops and educational seminars surrounding key industry topics, conducted by various associations, research companies and scholars.


The Seminar Sessions will allow exhibitors to present the latest innovations, cutting edge technology and product opportunities. The renowned Food ingredients Excellence Awards are presented each edition, recognising the leading ingredient manufacturers and their latest innovations. The event is co-located with the Food ingredients Europe Conference, which covers issues currently faced by the food ingredients industry and will provide crucial insights into leading scientific innovations, winning marketing strategies and explore the hottest ingredients trends driving new product development and consumer spending in the F&B industry.


www.fi-europe.eu

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